Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the wordpress-seo domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /var/www/html/wp-includes/functions.php on line 6260 BASF Expands Technical Capabilities - Nutraceuticals World

What are you searching for?

Sign in
Market Updates

BASF Expands Technical Capabilities

Author Image

By: Sean Moloughney

Editor, Nutraceuticals World

Strengthening its commitment to food and beverage companies, BASF, Florham Park, NJ, has established a new Nutrition Ingredients Innovation Laboratory at its technical center in Tarrytown, NY. BASF closed its existing laboratory in Ledgewood, NJ, in March this year. The new laboratory will be part of the 160,000 square-foot laboratory and office space acquired by BASF in its Ciba acquisition. The technical service staff will be doubled and will focus on product improvements for customers. The new laboratory will bring together BASF’s comprehensive technical capabilities for the food and beverage industry. It will support nutrition and coloration applications in vitamin-enhanced waters, carbonated soft drinks, still beverages, dairy products, instant beverages, nutrition bars and baked goods.

Add us as a preferred source on Google

Get the latest Nutraceuticals World news, insights and analysis in your Google Search and AI experiences.

Add Nutraceuticals World as a preferred source on Google (opens in a new tab)

Keep Up With Our Content. Subscribe To Nutraceuticals World Newsletters

Topics